The Singapore Edition Emphasizes Wellness with a Refreshing Mid-Year Makeover
This summer, The Singapore Edition focuses on wellness, offering experiences aimed at rejuvenation and health.
The Singapore Edition Emphasizes Wellness with a Refreshing Mid-Year Makeover
As the world heads into the midpoint of 2026, The Singapore EDITION casts the spotlight on wellness, mental health, and restorative living. Throughout May and June, the hotel welcomes guests in serious need of a personal reset with a series of experiences designed with optimal health in mind.
From an exquisite afternoon tea redolent with the flavors of summer, to treatments that promote a healthy glow, and sunset routines to help one get back in sync, it promises a season of not just recovery, but enhancement.
A Ticket to Healthy Indulgence
A dedicated half-day of self-care awaits with the Wellness Indulgence Pass at The Spa where guests are invited to take a midweek pause. The Wellness Indulgence Pass is available from Wednesdays to Fridays at SGD 360++ per person. Reservations are accepted exclusively via email at [Email Address] or WhatsApp at +65 9272 6273.
The pass gives access to the hotel’s fully equipped gym, featuring the latest Technogym machines for cardio and strength training, as well as a dedicated studio space for yoga and quiet reflection. The experience continues in The Spa’s thermal suite, where guests can unwind in the jacuzzi, release tension in the sauna, and invigorate their body at the ice fountain.
A 90-minute body massage and thermal foot treatment follow, before concluding the journey with a restorative Afternoon Tea at the Lobby Bar beneath a canopy of greenery and natural light.
What’s the Tea? Launching on May 1, the Summer Afternoon Tea, available to guests of the Wellness Indulgence Pass, features a menu that opens with three classic sandwiches: Smoked Salmon with Dill, Cucumber with Lemon Cream Cheese, and Egg Mayonnaise with Watercress.
The seafood course includes a Crab Tartlet with Apricot Gel and Chives, and a Prawn Cannoli with Smoked Hollandaise and Charred Lime. The savory selection culminates with a Beef Tartare Roll complemented by Heirloom Tomato Jelly and fresh Chives.
The sweet course features freshly baked Classic Plain Scones served with seasonal berry preserves and Cornish clotted cream, paired with a curated selection of ten JING teas. Pastries include a Passion Fruit, Raspberry and Almond Tart and a Matcha, Hibiscus, and Lime creation layering Hibiscus Red Fruit Jam and Matcha Chocolate Mousse.
May Thursday ICON: A Night for the Mind In recognition of Mental Health Awareness Month, this May’s Thursday ICON redefines itself with an event dedicated to mental wellbeing. This evening invites guests to slow down through the meditative resonance of a live gong performance by gong alchemist Noel Tuan, alongside the upbeat sets from DJ Zafirah. No reservations are necessary as Thursday ICON takes place on the last Thursday of each month, with this session set for May 28 at 9 PM.
Global Wellness Day at The ROOF On June 13, The ROOF will host a three-hour Sunset Experience designed to encourage guests to reconnect with themselves. The experience includes grounding breathwork and elemental dance, followed by a restorative sound healing gong bath beside the pool, led by Arc Studio. Tickets start at SGD 120 per person, with additional partner benefits including a one-time 10% discount on all items at Fiona Earth.
For more details, visit the website.
