Sustainability is Multifaceted: Insights from Fabien Chesnais

In an exclusive interview with Fabien Chesnais, the General Manager of Mövenpick Resort Al Marjan Island, we delve into operational efficiencies and sustainability commitments. The resort has been recognized at the Ras Al Khaimah Tourism Excellence Awards for its outstanding hotel management and sustainability practices.

Fabien emphasized that sustainability is not reliant on a single individual but is ingrained within the resort’s daily operations. “Every team, from front office to engineering, is aligned towards common goals. We monitor guest feedback and resource use vigilantly,” he explained.

The resort aims to build on their success by enhancing energy efficiency and reducing plastic consumption. Fabien shared their upcoming initiatives, including the installation of advanced energy systems and transitioning to solar energy.

Family and Event Offerings

Mövenpick is also enhancing its family-friendly programs, recognizing the changing needs of modern travelers. Chesnais stated, “Families travel differently now—some wish for structured activities while others prefer independent engagement for their children.”

As part of its holistic hospitality approach, the resort has been designing new programs that cater to families, including a Family Experience Enhancement Program (FAMEX) launching later this year.

Community Engagement

To support community connections, the resort hosts events like kids’ art competitions, allowing young guests to engage creatively while also benefiting local schools.

Fabien’s vision for the future includes further elevating destination weddings, particularly for Indian guests, by collaborating closely with wedding planners and ensuring all logistics are perfectly handled.

With an ongoing commitment to innovation and sustainability, the resort aims to continue enriching guest experiences while being a responsible community member.