Abercrombie & Kent (A&K), a luxury travel firm, announces a new series of culinary-inspired itineraries designed for food enthusiasts to experience diverse global flavors, starting in August.

Culinary Adventures:

• The new Small Group Journeys will take travelers through the culinary landscapes of France, India, and Vietnam.

According to Suzanne Teng, A&K’s Director of Global Group Product:

“At A&K, crafting journeys that place local culture at the heart of the experience is not just our specialty, it’s our passion. Each itinerary immerses travelers in the culture and history of their destination.”

The tours promise exceptional culinary experiences throughout some of the world’s celebrated regions.

Highlights of the Journeys:

1. A Culinary Cruise through France: Experience France’s culinary legacy along the Rhône, featuring immersive tastings and market-to-table experiences.
2. India: A Feast for the Senses: Dive into India’s rich culinary culture through street food tours and local dining experiences.
3. Flavours of Vietnam: Discover Vietnamese culture through its food, from street food specialties to Michelin-starred dining.