The Lux Collective has announced an immersive Easter 2026 celebration across its resorts in Mauritius, offering a diverse range of experiences tailored to families, couples, and wellness enthusiasts. Each resort will present its own unique take on the season, featuring beachfront feasts, egg hunts, wellness journeys, and culinary showcases.

At LUX* Grand Baie, guests can enjoy a vibrant programme that includes rooftop fitness sessions, creative workshops, and the LUX* HYROX Experience. The LUX* ME Spa will offer a Three-Day Wellness Age Reset package, focusing on balance and vitality.

LUX* Grand Gaube will highlight local artistry with a collaboration featuring hand-painted clay Easter eggs. Guests can also indulge in culinary delights such as Lobster Nights and a Rhum & Chocolate tasting class. The resort’s new pastry chef will present a signature chocolate Easter egg inspired by local beekeeping.

LUX* Belle Mare will host a week-long celebration from 30 March to 6 April, featuring international cuisine and artisanal Easter eggs crafted from locally sourced cacao. The resort’s culinary experiences will include a festive Easter Sunday Breakfast and Feast at Mondo.

LUX* Le Morne will offer nature-inspired rituals and refined dining, set against the backdrop of the UNESCO world heritage site, Le Morne Brabant. Guests can enjoy a seaside Easter Brunch and Mauritian rum tastings.

SALT of Palmar will blend creativity and gastronomy with workshops, live entertainment, and a six-course whisky pairing dinner. Tamassa Bel Ombre will feature a dynamic programme with a Disney Easter Parade and an Easter Party with a DJ.

The Lux Collective’s Easter programme aims to provide a balance of indulgence, wellbeing, and meaningful connection for all guests.