Blenheim Palace Hosts Spectacular Conclusion for Great British Menu's 20th Anniversary
The iconic Blenheim Palace was the magnificent backdrop for the final showdown of the 20th anniversary season of the Great British Menu, where chefs competed to claim the champion's title.
The finale of the Great British Menu took place at Blenheim Palace, marking the 20th anniversary of the series where chefs showcased their culinary skills to earn the title of champion. After intense regional heats, three standout chefs advanced to the grand banquet in the beautiful Orangery at Blenheim Palace.
Judges at Great British Menu
Audience members were treated to historic-inspired dishes celebrating notable Britons, served in the stunning setting of Blenheim Palace.
Following the main event, a celebratory reception was hosted in the Long Library, where guests enjoyed a showcase of modern British cuisine inspired by Britain’s historical figures.
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“It’s a privilege to host such a significant celebration, resonating with the legacy of Sir Winston Churchill,” said Heather Carter, the Managing Director of Visitor Attractions at Blenheim Palace.
Special guest judge Gurinder Chadha praised the event for its dedication to celebrating Britain’s historical figures, encouraging communal dining and local sourcing.
Overall, the banquet was a testament to Britain’s culinary prowess, featuring dishes meticulously crafted from local ingredients, highlighting the importance of sustainability.
