
SAii Resorts Achieve Sustainable Event Standards Certification
SAii Laguna Phuket and SAii Lagoon Maldives become the first venues in Thailand and the Maldives to receive GOLD certification from the Event Industry Council.
S Hotels and Resorts PCL’s sustainable lifestyle resort brand SAii announced that SAii Laguna Phuket and SAii Lagoon Maldives have received the prestigious Sustainable Event Standards GOLD certification from the Event Industry Council (EIC). These resorts are the first and only venues in Thailand and the Maldives to hold the GOLD certifications.
This distinction highlights SAii’s leadership in the green MICE sector, backed by significant investments to enhance both resorts’ event facilities in recent years.
Simultaneously, the continuous Green Globe certifications awarded to SAii properties emphasize its commitment to sustainable hospitality.
Michael Marshall remarked, “At SAii, we embed sustainable practices into every aspect of our operations. The recognition from the EIC and positive feedback from our guests motivates us to continue enhancing our sustainability initiatives and quality hospitality services.”
SAii Lagoon Phuket
SAii Laguna Phuket, an outdoor event complex, provides sustainable meeting solutions adaptable to TCEB’s Thailand MICE Venue Standards. Events hosted at its 1,900-sqm MICE centre promote a zero-plastic initiative via reusable decorations and a ban on plastic straws.
In addition to providing recycling options, SAii facilitates event organizers in assessing and minimizing their environmental impact.
Located in nature’s heart, SAii Laguna Phuket collaborates with community organizations to minimize plastic waste, showcasing handmade eco beach bags crafted from upcycled materials.
Moreover, the resort supports local culture through various activities including cooking classes and beach clean-ups.
The introduction of eco-friendly mattresses in renovated guest rooms exemplifies its dedication to sustainable tourism alongside a focus on healthy dining through locally sourced ingredients.