
Chiva-Som Celebrates 30 Years of Wellness with Special Activities
Chiva-Som marks its three-decade milestone with a series of wellness events and culinary experiences, blending its flagship Thai offerings with new initiatives.
Throughout April, Chiva-Som, the renowned wellness brand that has been a leader in holistic wellness since its opening in Thailand in 1995, is marking its 30th anniversary with a special set of activities and celebrations.
Anniversary Dinner on April 19
A highlight of the celebrations includes a special dinner at Chiva-Som Hua Hin’s beachside restaurant, Taste of Siam, featuring a collaborative menu by Executive Chefs Sinchai and Mayssam Abdulkhalek. This event will present a remarkable array of dishes merging Thai and Middle Eastern cuisines, celebrating the legacies of both resorts.
Chiva-Som Anniversary Dinner
From left: Chef Sinchai Srivipa; Chef Mayssam Abdulkhalek
Immersive experiences will include cultural elements, tree planting activities, and performances of the classic Khon masked theatre during dinner.
Additional Experiences Throughout April
Zulal Wellness Resort by Chiva-Som will feature family wellness programs inspired by Traditional Arabic and Islamic Medicine (TAIM) principles. Guests can book retreat packages and enjoy complimentary online consultations with wellness advisors.
Upcoming activities include a special Songkran celebration on April 13, featuring a parade and BBQ dinner, wellness workshops led by visiting experts like Jill Banwell and Masa Sugiyama, and holistic practices such as Tibetan Bowls Sound Bath.
General Manager Ammar Samad expressed his excitement about Zulal’s participation in Chiva-Som’s 30-year celebration, emphasizing the importance of individual and community wellness throughout their shared journey.
Offer for Anniversary Month
To mark this special occasion, Chiva-Som is offering a unique promotion: book a three-night stay for the price of two. Rates start from THB 62,000 per person for double occupancy in an Ocean Room.